DELIGHTFUL
CONVENIENCE.
DELIGHTFUL
CONVENIENCE.
 | SABAH TEA |
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ALL ORGANIC AND ORIGINAL RICH QUALITY FROM THE BORNEO RAINFORESTS
SABAH TEA contains only choice tender leaves grown in one of the world’s rarest all-organic agricultural projects that is 100% pesticide free.
ALL ORGANIC AND ORIGINAL RICH QUALITY FROM THE BORNEO RAINFORESTS
SABAH TEA contains only choice tender leaves grown in one of the world’s rarest all-organic agricultural projects that is 100% pesticide free.
OVERVIEW.
Sabah Tea brew is originated from Sabah Tea Garden, a 6,200-acre of plantation located at 2,272 feet above sea level on Mont Kinabalu. The 130-million-year-old Borneo rainforest surrounding the plantation draws insects and pests away, resulting in a pure and unspoilt harvest.
Unlike most of the tea brands, Sabah Tea consists of tea leaves that are picked from our very own plantation. Only the tender leaves of the pure Camellia Sinensis tea trees are carefully selected and processed for our black tea, producing a distinctive taste with full-body aroma but subtle character, and no additional colouring.
As a result of this attention to detail, every cup of Sabah Tea possesses a beautiful glow of golden richness on its surface. That’s a supreme quality that you can actually see!
Why drink Sabah Tea
Pure and Natural – No artificial colouring or flavouring is added to our 100% pure Camellia Sinensis tea.
Single Origin – From planting and harvesting to processing and packaging, the entire process is carried out within the Sabah Tea Garden. No blending is carried out to ensure the quality of every single cup of Sabah Tea.
Rich in Antioxidants – Tea is essential to health due to its high level of polyphenols and catechins that reduce the risk of cardiovascular diseases, cancers, diabetes, etc.
Learn more about antioxidant? Read The Benefits of Drinking Tea
Sabah Tea brew is originated from Sabah Tea Garden, a 6,200-acre of plantation located at 2,272 feet above sea level on Mont Kinabalu. The 130-million-year-old Borneo rainforest surrounding the plantation draws insects and pests away, resulting in a pure and unspoilt harvest.
Unlike most of the tea brands, Sabah Tea consists of tea leaves that are picked from our very own plantation. Only the tender leaves of the pure Camellia Sinensis tea trees are carefully selected and processed for our black tea, producing a distinctive taste with full-body aroma but subtle character, and no additional colouring.
As a result of this attention to detail, every cup of Sabah Tea possesses a beautiful glow of golden richness on its surface. That’s a supreme quality that you can actually see!
Why drink Sabah Tea
Pure and Natural – No artificial colouring or flavouring is added to our 100% pure Camellia Sinensis tea.
Single Origin – From planting and harvesting to processing and packaging, the entire process is carried out within the Sabah Tea Garden. No blending is carried out to ensure the quality of every single cup of Sabah Tea.
Rich in Antioxidants – Tea is essential to health due to its high level of polyphenols and catechins that reduce the risk of cardiovascular diseases, cancers, diabetes, etc.
Learn more about antioxidant? Read The Benefits of Drinking Tea
FAQ.
Q | What is Sabah Tea? |
A | Sabah Tea is a black tea, or commonly known as Ceylon Tea in Malaysia. You may drink it with sugar or milk or both. Try drinking it without any sweetener to enjoy its original taste. |
Q | What are the unique selling points of Sabah Tea? |
A | No Colouring – no artificial colouring or flavourings are added to our tea. Its 100% pure Cammelia Sinensis tea. Pesticide-Free – due to the unspoilt surrounding environment and the untouched habitat of our plantations, no pesticide is used in the caring of our trees. One Source – the whole process from planting, harvesting, processing and packing are all done in Sabah Tea Garden. No blending is carried out to ensure the quality of every single cup of Sabah Tea. |
Q | What are the differences between black tea, green tea and Chinese tea? |
A | The tea leaves are all the same, Cammelia Sinensis. The difference lies in the processing: Black tea – fully fermented, Green tea – not fermented, Oolong tea – partially fermented. |
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